a few answers.
01How far in advance should I order?
For celebration cakes, four to six weeks is a good guide. Wedding and event cakes are best discussed earlier. Cookie drops can be ordered while stock lasts.
02Where are you located?
Fifi Bakes is based in Sydney, Australia. Exact pickup details are shared with confirmed orders.
03Do you deliver?
Limited Sydney delivery may be available depending on the date, distance and cake. Tell us where in your inquiry.
04Can I customize my cake?
Yes. Custom cakes are designed around your occasion, preferred flavours, colours and references.
05Do you make wedding cakes?
We do. Use the cake inquiry form and include your date, venue and guest count.
06Do you offer gluten-free options?
Some recipes can be adapted, but our kitchen handles wheat. We cannot guarantee a trace-free environment.
07Do you offer vegan options?
A small selection may be available by request. Include dietary needs in your inquiry.
08What allergens are present in the kitchen?
Our kitchen handles wheat, milk, eggs, soy and nuts. Product-specific allergens are shown on product pages.
09How should I store my cake?
Keep it refrigerated in its box, then bring it to cool room temperature before serving. We include exact care notes with every cake.
010What is your cancellation policy?
Because custom work and ingredients are scheduled in advance, deposits are non-refundable. Timing-specific terms are included with your quote.